2022 VA Governor's Cup Gold Medal Winner!
90% Cabernet Franc, 5% Petit Verdot and 5% Tannat
Cabernet Franc is not only used in red blends but is an important varietal wine in Virginia. This lighter bodied wine has black tea and black cherry notes followed by a white pepper component and earthiness. The silky texture of the tannins on the palate lead to flavors of sour cherry and red plum as the wine finishes long and dry.