Fermented and aged in stainless steel tanks, this Viognier has a citrus nose accentuated with apricot on the front palate. It has good body with a balanced acid structure and finishes with essence of melon.
This varietal derives its name from its small, thick-skinned berries that yield a beautiful, golden straw-colored wine. Often made into a late-harvest dessert wine, our version is more of a dry style with a fruity, citrus nose.
