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Paradise Springs Winery

Chardonnay 2014

Barrel fermented and aged 'sur lie' in lightly toasted French Oak for 8 months. Bright & crisp with flavors of Granny Smith apples, a creamy mid palate, and a smooth finish for this fruit-forward style of chardonnay.

* Winner of the Virginia Governor's Cup 2010
* 89 Points - Robert Parker's The Wine Advocate

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$29.00
/ 750ml
SKU: 14CH750
Viognier 2014

Fermented and aged in stainless steel tanks, this Viognier has a citrus nose accentuated with apricot on the front palate. It has good body with a balanced acid structure  and finishes with essence of melon. 

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$29.00
/ 750ml
SKU: 14VIO750
Sommet Blanc 2014

With a subtle floral aroma and blistering with tree fruit notes such as apple and Asian pear, this off-dry white wine blend is well balanced with good acidity and a clean lingering finish.

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$24.00
/ 750ml
SKU: 14SB750